Protein Oatmeal Cookie – Glam Radar

by Stacey · November 20, 2015

protein-oatmeal-cookie1

Does it seem like I post a lot of cookie recipes? Yes it does, I know. I get asked for cookie recipes a lot. This is the basic recipe but feel free to play around with it. Take out the raisins and add in chocolate chips after blending if you like. Reduce the oats by 1/4 cup and add more protein powder too.

I have also used xylitol to make these cookies with great success. Xylitol is a low glycemic sweetener.

makes approximately 16 cookies 1/4 cup vanilla protein powder 1/3 cup warmend coconut oil 1/2 cup raisins (organic if possible) Preheat the oven to 350 F. Line a baking sheet with parchment paper. Combine all the ingredients in a food processor fitted with an S glade until oats start to break down and the dough starts to come together. Scoop onto the lined baking sheet and bake for 10 minutes or until lightly browned. Remove from the oven and transfer the cookies to a wire rack to cool.

  • Use gluten free oats if sensitive to gluten
  • Coconut sugar is low glycemic
  • Grapes are sprayed with pesticides and herbicides so buy organic when possible. They taste better as well.
  • Coconut oil increases metabolism and is a healthy saturated fat. Buy unrefined coconut oil.
  • I use a raw, vegan, sprouted rice protein powder from Sunwarrior but other protein powders will work.

One more thing before I’m off, I  have received several emails but when I go to reply to them, the email address is incorrect. If you send me email through my contact page and have not received an email back from me that is why.

Tags: Delicious Protein Oatmeal CookieHow to prepare Protein Oatmeal CookieProtein Oatmeal Cookie Recipe

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