Guacamole Recipe

Guacamole Recipe

Everyone has their favourite recipe for guacamole but this is mine. I make it a lot to serve on the side of roasted chicken or eggs or just as a dip for fresh vegetables. I like it chunky, crunchy and full of flavour with extra cilantro and no tomatoes.

Stacey’s Guacamole

  • 5 large avocados, ripe
  • 2 large limes, juiced
  • 4 green onions, sliced white and green parts
  • 3 garlic cloves, finely minced
  • 1 red pepper, finely chopped
  • 1 jalapeno pepper, finely chopped
  • 1/2 cup fresh cilantro, finely chopped
  • sea salt and pepper to taste
  1. Cut avocados in half and slice and chop into chunks. Scoop out into a medium bowl and immediately squeeze the lime juice over the avocado and mix.
  2. Add to the avocado: onion, garlic, pepper, jalapeno pepper, cilantro and salt and pepper and mix to combine thoroughly.
Guacamole

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